Sesame Ginger Baby Bok Choy | Center for Science in the Public Interest
This Sesame Ginger Baby Bok Choy stir-fry works for most tender Asian greens. No Asian greens around? Try spinach, kale, chard, or broccolini.
Ingredients
- 1 Tbs. miso paste
- 1 Tbs. minced ginger
- ½ tsp. brown sugar
- ½ tsp. cornstarch
- 1 tsp. + 1 tsp. peanut oil
- 1 lb. baby bok choy, halved or quartered
- ½ tsp. toasted sesame oil
- 1 Tbs. toasted sesame seeds
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