Pineapple Fried Rice with Honey Roasted Chicken Leg

Ingredients

• 1 piece of Sadia Honey Roasted Chicken Leg
• 1 servings of cooked rice (you may use leftover rice)
• 1 ½ tbsp oil
• 1 scallions, white parts and green parts thinly sliced
• 1/2 small red bell pepper, diced
• 1 tbsp minced fresh ginger
• 1/2 small red or green chili
• 1 cup diced pineapple, preferably fresh
• 1 tbsp soy sauce
• 1 tbsp fish sauce (or oyster sauce)
• 1/2 tsp sesame oil