Spinach Balls - Antonio Carluccio Foundation
antoniocarlucciofoundation.org
Try Antonio Carluccio's classic Spinach Balls—simple, flavorful spinach dumplings perfect for finger food or pasta dishes.
Ingredients
- 500g spinach, cleaned and tough stalks removed
- salt and pepper
- 2 eggs, beaten
- a pinch of freshly grated nutmeg
- 1 tsp very finely puréed garlic
- 100g fresh white breadcrumbs
- 50g Parmesan, freshly grated
- olive oil, for shallow-frying
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