spinach arancini
Delicious spinach arancini—ricely stuffed balls of creamy cheese and Italian flavor, perfect for any meal or party. Enjoy them as an appetizer!
Ingredients
- 1 1/2 C arborio rice
- 1/4 C extra virgin olive oil
- 1 C onion, minced
- 3 T garlic, minced
- 1 C white wine
- 4 C chicken stock, heated
- 2 C spinach, frozen & chopped
- 1 1/2 C parmigiano-reggiano cheese
- 2 T salted butter
- 1 C flour
- 3 eggs, beaten
- 2 C panko bread crumbs
- 1 tsp paprika or cayenne pepper
- salt and pepper to taste
- canola oil, for frying
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