Ingredients
- 1 Kilogram Beef - Tongue
- 2 Tablespoon Coriander/Dhania
- 10 Nos Pepper Corns
- 10 Large Chilli Red Dry
- 1 Teaspoon Jeera/Cumin Seeds
- 1 Teaspoon Mustard Seed
- 4 Medium Chillies Green
- 1 Inch Ginger
- 5 Flakes/Seeds/Cloves Garlic
- 3 Medium Onions
- As Required Salt
- 3 Tablespoon Vinegar
- 1 Piece Cinnamon
- 5 Nos Cloves (spice)
- 3 Tablespoon Ghee
- 400 Grammes Potatoes Pared and cut in cubes
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