Caramel Apple Spice Cheesecake with Organic Valley
This Caramel Apple Spice Cheesecake is the perfect Fall-inspired dessert with every bite. This cheesecake comes with a tasty pecan and graham cracker crust, a velvety delicious caramel cheesecake...
Ingredients
- 2 cups graham crackers, crushed
- 1 cup toasted pecans
- 1/2 cup and 6 tablespoons organic brown sugar, divided
- 1 1/2 tablespoons ground cinnamon, divided
- 11 tablespoons Organic Valley® Salted Butter, divided and some melted
- 1/4 cup Organic Valley® Heavy Whipping Cream
- 16 ounces Organic Valley® Cream Cheese, softened at room temp
- 3/4 cup organic pure cane sugar
- 4 tablespoons organic all-purpose flour
- 2 teaspoons vanilla extract
- 2 Organic Valley® Large Eggs, room temp
- 3 tablespoons Organic Valley® Sour Cream
- 1/4 teaspoon sea salt
- 1/4 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- Pinch of ground cardamom
- Pinch of ground allspice
- Pinch of sea salt
- 3 medium apples, peeled and sliced into wedges or cubes
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