Family-Favorite Cheesecake with Organic Valley
The expression “icing on the cake” was made for this cheesecake recipe. The topping on this cheesecake is what makes it a staple on our dessert tables. It’s perfect for dinner parties, holidays...
Ingredients
- 2 1/2 cups graham cracker crumbs (about 40 squares)
- 1 5/6 cup + 2 tablespoons sugar, divided
- 1/2 cup Organic Valley® Salted Butter, melted
- 3 8-ounce packages Organic Valley® Cream Cheese, softened
- 1 1/2 teaspoons vanilla extract, divided
- 4 Organic Valley® Large Eggs, yolks separated
- 1/2 cup Organic Valley® Sour Cream
- 1/2 cup Organic Valley® Heavy Whipping Cream, whipped
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