Authentic Thai Recipe for Chinese Broccoli with Crispy Pork Belly | Samsung Food App
Pad Kana Moo Grob is a popular and authentic Thailand one dish meal made with Chinese Broccoli and crispy pork belly slices. In our version of this dish we create a not-so-traditional, but still very...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at app.samsungfood.com.
Cooking tools:
- Wok
- Deep fryer
- Saucepan
- Slotted spoon
- Spatula
- Chef's knife
- Cutting board
- Tongs
- Measuring spoon
- Stove
- Paper towel
- Plate
- Serving platter
Ingredients
- 1/2 Cup Crispy Deep-fried Pork Belly
- 1 - 2 medium stalks Chinese broccoli
- 1 - 2 Thai Long Chilies
- 3 large cloves Garlic
- 2 Tablespoons Oyster Sauce
- 2 teaspoons Dark Sweet Soy Sauce
- 1 teaspoon Light Soy Sauce
- 2 teaspoons Sugar
- 1 Tablespoon Vegetable Oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
.jpg)
Chinese Broccoli with Crispy Pork Belly (Pad Kana Moo Krob)
asianinspirations.com.au
Moo Krob (Thai Crispy Pork Belly)
punguskitchen.com
Moo Krob
chopped.com
Pad Ped Moo Pa Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Crispy Juicy Pork Belly with spicy dipping sauce Recipe | Samsung Food App
app.samsungfood.com
Cookwith - Thai Basil Pork (Pad Krapow Moo) – Quick Street Food Style
cookwith.co
Pork Thai mee grob with crispy noodles recipe
nzwomansweeklyfood.co.nz
Crispy Pork Belly Bao
asianinspirations.com.au