Plain Modak Recipe - Plain Kozhukattai Recipe - Awesome Cuisine
Learn to make traditional Modak with coconut-jaggery filling. Easy steamed dumplings perfect for festivals. Simple ingredients, amazing results.
Ingredients
- 2 Cups Rice Flour
- 1 Tsp Gingelly / Sesame oil
- 2 Cups Coconut (grated)
- 2 Cups Jaggery (Powdered)
- 1/4 tsp Cardamom powder
- Salt (as per taste)
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