Hot cross bun bread and butter pudding - Foodland
Indulge in a classic Easter dessert using leftover hot cross buns! This simple bread and butter pudding is spiced perfection. Perfect for sharing. [54min] ๐๐ง้น้น่155ๅญ็ฌฆ
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Kettle
- Sifter
- Kitchen towel
Ingredients
- 4 hot cross buns, eat cut into 3 slices
- 40g butter, softened
- 1/4 cup currants
- 1/4 teaspoon ground nutmeg
- 1 1/2 cups milk
- 2 cups cream
- 1/3 cup caster sugar
- 1 teaspoon vanilla extract
- 4 eggs
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