Honey Glazed Salmon with Roasted Brussels Sprouts
Honey Glazed Salmon with Roasted Brussels Sprouts
Ingredients
- 2 salmon fillets (6 oz each), skinned
- 2 Tbsp. water
- 1 Tbsp. lemon juice
- 3 Tbsp. Sugar Free Honey
- 2 Tbsp. balsamic vinegar
- 20 brussels sprouts
- 1 medium onion (1 cup), sliced
- 1/4 tsp. salt
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