Pan-Seared Salmon and Roasted Brussels Sprouts Recipe

Pan-Seared Salmon and Roasted Brussels Sprouts Recipe

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This delightfully simple dinner features pan-seared salmon and Brussels sprouts roasted with rich walnuts.

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Ingredients

  • 1 pound Brussels sprouts, halved
  • 2 tablespoons olive oil
  • 1/2 cup walnuts, coarsely chopped
  • 1/4 teaspoon sea salt
  • 1 tablespoon olive or coconut oil
  • Two 4 to 6-ounce salmon filets
  • 1/8 teaspoon salt
  • 1 tablespoon medium-chain triglyceride (MCT) oil
  • Lemon wedges, for serving

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