Easy Creamy Tuscan Marry Me Gnocchi (One Pan, 25 Minutes) - My Home Made Recipe

Ingredients

• 1 lb (500 g) shelf-stable potato gnocchi
• 1 tablespoon olive oil
• 3 cloves garlic, minced
• 1 1/2 cups (360 ml) heavy cream
• 1/2 cup (120 ml) chicken broth
• 1 teaspoon Italian seasoning
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon red pepper flakes (optional)
• 1/3 cup (30 g) freshly grated parmesan cheese, plus more for serving
• 1/2 cup (75 g) oil-packed sun-dried tomatoes, drained and chopped
• 2 cups (60 g) fresh baby spinach
• Fresh basil leaves, for garnish