Brazilian Steaks With Jalapeño-Lime Salsa - Fiery Foods & Barbecue Central

Brazilian Steaks With Jalapeño-Lime Salsa - Fiery Foods & Barbecue Central

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Ingredients

  • Non-stick cooking spray
  • 2 jalapeño peppers chopped
  • 2 teaspoons kosher salt
  • 2 small white onions, chopped
  • 6 cloves garlic, chopped
  • 1/2 cup freshly squeezed lime juice
  • 1/3 cup dry red wine
  • 2 teaspoons dried oregano
  • 1 teaspoon freshly ground black pepper
  • 1 cup coarsely chopped Italian parsley
  • 4 (1/2-pound) sirloin steaks, 1 1/2-inches thick
  • Olive oil

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