Crunchy Japanese-inspired slaw | Tesco Real Food

Ingredients

• ½ tbsp toasted sesame oil
• ½ tbsp rice wine vinegar
• 1 small red chilli, finely chopped
• 2cm ginger, peeled and grated
• 2 limes, 1 juiced, 1 cut into wedges to serve
• ½ medium cucumber, spiralised or coarsely grated
• 1 large carrot, peeled and spiralised or coarsely grated
• 100g white cabbage, finely shredded
• 70g radishes, very finely sliced