Cheddar Popovers – Cabot Creamery

Cheddar Popovers – Cabot Creamery

cabotcreamery.com

You will love our moist cheddar popover recipe when you take them out of the oven! Enjoy these for special occasions or every day.

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Ingredients

  • 3 large eggs
  • 1½ cups whole milk
  • 1 ½ cups King Arthur All-Purpose Flour
  • 1 teaspoon salt
  • 2 – 3 ounces Cabot Seriously Sharp Cheddar Cheese , shredded, (½ – ¾ cup)

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