Red Potato Colcannon
Made with cabbage, onions and potatoes, this potato colcannon recipe uses our favorite ingredient, red potatoes. Delicious and nutritious recipe everyone will love.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at potatogoodness.com.
Cooking tools:
- Pot
- Colander
- Potato masher
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
- Stove
Ingredients
- 8 lbs. Red Potatoes
- 1/4 cup butter, unsalted
- 2 cups yellow onion, thinly sliced
- 4 lbs. 12 ounces green cabbage, raw, thinly sliced
- 1 quart 1 cup milk, low-fat, 1%
- 1 Tablespoon 1 teaspoon salt
- 1 Tablespoon black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Red Potato and Cabbage (Colcannon)
masnaped.org
Red Potato Colcannon Recipe for Paddy’s Day
seniorsguide.com
Red Potato and Cabbage (Colcannon)
foodhero.org
Colcannon Recipe
blog.redstickspice.com
Colcannon Potatoes Recipe - (5/5)
keyingredient.com
Colcannon Potatoes
coolinarco.com
Colcannon
loveysmarket.com
Potato Colcannon
sidedelights.com