SMOKED SALMON ON PUMPERNICKEL - Tassal FoodService

SMOKED SALMON ON PUMPERNICKEL - Tassal FoodService

tassalfoodservice.com.au

Indulge in 15-min smoked salmon on pumpernickel with horseradish crème and premium garnishes. Perfect for gatherings or a special treat!

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Ingredients

  • 250g Tassal Smoked Salmon
  • 250g mini pumpernickel rounds
  • 20g horseradish crème
  • 200ml crème fraîche
  • 1 French breakfast radish, finely sliced
  • 3 caperberries, halved
  • 3 quail egg, soft boiled, halved
  • 3 pickled mini onion, halved
  • 100g red onion, finely sliced
  • fresh herbs to garnish

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