Easy Roasted Tomato Soup | Recipe Cart | Recipe Cart
Easy roasted tomato soup with fresh basil and burrata, ready in 50 minutes. Perfect for a warm and comforting meal.
Ingredients
- 3 1/2 pounds assorted fresh tomatoes
- 1 onion, quartered
- 1 full garlic head, separated and peeled
- 3 tablespoons olive oil, or as needed
- 2 tablespoons tomato paste
- 1/2 cup fresh basil (reserve some for topping)
- 1 teaspoon honey, or to taste
- 1/2 cup heavy cream
- 1/2 cup chicken or vegetable broth, or to taste
- Kosher salt and black pepper, to taste
- To serve: Burrata, crusty bread, and balsamic reduction OR a warm grilled cheese sandwich
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