Beef Liver Recipe with Onions with Apples
This beef liver and onions recipe is made with simple ingredients in less than 30 minutes. It's flavorful and nutritious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at flavorfulhome.com.
Cooking tools:
- Cast iron skillet
- Kitchen shears
- Chef's knife
- Cutting board
- Paring knife
- Spatula
- Measuring spoon
- Plate
- Mixing bowl
- Paper towel
- Apple corer
- Serving platter
Ingredients
- 3 tbsp ghee
- 1 Vidalia onion (large-sized)
- 3 apples (small-sized)
- 1 pound liver (rinsed)
- 3 tbsp apple cider vinegar
- 1/2 tsp salt
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