Classic Beef Liver and Onions
This classic Beef Liver and Onions recipe is a great way to introduce offal into your diet. The liver is cooked until tender and served with caramelized onions for a dish that is high in protein and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 lb beef liver
- 2 large onions
- 2 cloves garlic
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp butter
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