Twisted Bliss: Gooey Cinnamon Knots with Coffee Icing Recipe - Dave's Grill
Your kitchen will smell divine with these gooey cinnamon knots with coffee icing. Warm, sweet spirals drizzled in rich glaze make any morning truly magical.
Ingredients
- 3 cups (375 g) all-purpose flour
- 2 ¼ tsps (1 packet) active dry yeast
- 1 large egg
- ¾ cup (180 ml) warm milk, 110°F/45°C
- ¼ cup (60 g) unsalted butter, melted
- ¼ cup (60 g) unsalted butter, softened
- ¼ cup (50 g) granulated sugar
- ⅓ cup (70 g) brown sugar
- 1 cup (120 g) powdered sugar
- 1 tsp salt
- 2 tsps ground cinnamon
- 2 tbsps brewed coffee
- ½ tsp vanilla extract
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