Roasted Chicken with Dijon Sauce Recipe | Epicurious

Name: Roasted Chicken with Dijon Sauce Recipe | Epicurious
Ingredients: 3 pounds chicken parts (thighs, drumsticks, and/or breasts), with skin and bones; 1 tablespoon vegetable oil; 2 small shallots, thinly sliced; 3/4 cup dry white wine; 3/4 cup reduced-sodium chicken broth; 1/4 cup heavy cream; 2 tablespoons Dijon mustard; 1 tablespoon finely chopped chives

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Adding Dijon to this sauce lends not only a nice kick but also body and richness—without resorting to lots of cream and butter (a shocking idea in an issue that sings the praises of French food, we...

Keywords

french
chicken
shallot
main
dinner
nut free
gluten free
easy
weeknight meals
roast
cast iron skillet
fall
winter
gourmet

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Ingredients

3 pounds chicken parts (thighs, drumsticks, and/or breasts), with skin and bones
1 tablespoon vegetable oil
2 small shallots, thinly sliced
3/4 cup dry white wine
3/4 cup reduced-sodium chicken broth
1/4 cup heavy cream
2 tablespoons Dijon mustard
1 tablespoon finely chopped chives