Cheesy Scrambled Eggs with Hash Browns
On busy days, start the morning right with a two-step complete & hearty breakfast. Read the recipe and get cooking, this morning.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Nonstick skillet
- Stove
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spatula
- Cutting board
- Chef's knife
- Peeler
- Plate
- Serving platter
Ingredients
- 8 eggs
- 1 tbsp water
- 1/2 tsp each salt and pepper
- 2 tbsp butter
- 1/2 cup shredded Cheddar cheese
- 2 tbsp olive oil
- 2 large baked Russet or baking potatoes, peeled and diced
- 1 small onion, chopped
- 1/2 green pepper, chopped
- 1/2 red pepper, chopped
- 1/2 tsp each paprika and dried oregano
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