Rosti with Ramsay Bacon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at scottishfoodguide.com.
Cooking tools:
- Rolling pin
- Grater
- Skillet
- Cutting board
- Chef's knife
- Mixing bowl
- Colander
- Spatula
- Kitchen towel
- Stove
- Plate
Ingredients
- 4 large potatoes (washed, peeled and grated e.g. Skea’s Aran Victory)
- 1 small leek/chopped onion (cleaned and sliced)
- A drizzle of Summer Harvest Rapeseed oil
- a knob of butter
- Freshly milled black pepper
- pinch Isle of Skye salt
- 2 free range eggs - optional
- 6 rashers Ramsay streaky bacon
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