How to make Matar Kaju Masala/green Peas & Cashew Nut Masala Recipe

Ingredients

• 1/4 cup Green Peas
• 1/8 cup Cashew Nuts
• 1/2 tablespoon Oil
• 1/4 teaspoon Cumin Seeds
• 5/8 Ves
• 1/4 inch Cinnamon Stick
• 1/4 Large Onion, Finely Chopped
• 1/4 tablespoon Ginger Garlic Paste
• 1/2 Green Chilies, Slit
• 1/8 cup Tomato Puree
• 1/8 teaspoon Turmeric Powder
• 1/4 teaspoon Red Chili Powder
• 1/4 teaspoon Coriander Powder
• 1/8 teaspoon Garam Masala
• As required Salt To Taste
• 1/8 teaspoon Sugar
• 1/4 cup Water
• as needed Fresh Coriander Leaves For Garnish