Matar Paneer

Name: Matar Paneer
Total time: 25 min
Ingredients: 200 G Paneer; 50 G Green peas; 3 pieces Tomatoes; 2 Tbsp Oil; 1 Tsp Cumin seeds; 1 Tsp Ginger - garlic paste; 1 Tsp Coriander powder; 1/2 Tsp Cumin powder; 1/4 Tsp Turmeric powder; 1 Tsp Red chili powder; 1/2 Tsp Garam masala; as-per-taste Salt; 1/4 Cup Curd; 1 Tsp Gram flour; as-per-choice Coriander leaves; as-per-choice Cream; 1 Cup Water

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Matar Paneer, a classic North Indian dish, combines the goodness of green peas and soft paneer cubes in a rich, spiced tomato-based gravy. This vegetarian delight is perfect for festive meals, casual...

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