Korean Pancake (Pajeon) Recipe

Korean Pancake (Pajeon) Recipe

eggcellent.recipes

Follow this recipe to make a savory and easy Korean Pancake, also known as Pajeon, perfect for any meal.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggcellent.recipes.

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Cooking tools:

  • Nonstick skillet
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Stove
  • Whisk
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 1 cup All-purpose flour
  • 1 cup Water (Cold)
  • 1 tsp Salt
  • 1/2 cup Sliced scallions
  • 1 Egg (Optional)
  • 1 tbsp Soy sauce
  • 1 tbsp Rice vinegar
  • 1 tsp Sesame oil
  • 1 tsp Sugar (Optional)
  • Sesame seeds (For garnish)
  • Chopped green onion (For garnish)

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