Recipe: <!-- -->Hummus with Popped Crisps<!-- -->

Recipe: <!-- -->Hummus with Popped Crisps<!-- -->

www.wholefoodsmarket.com

This terrifically healthy snack features an easy, uniquely tasty white bean and miso hummus. Great for entertaining, you can make and refrigerate the hummus up to 3 days ahead.

View full recipe on www.wholefoodsmarket.com

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Ingredients

  • 1 can (15-ounce) no-salt-added cannellini beans, drained and rinsed
  • 2 tablespoons lemon juice
  • 1 1/2 tablespoons tahini
  • 1 tablespoon white miso
  • 32 Engine 2 Plant-Strong Sweet Potato & Cinnamon Popped Crisps
  • 2 teaspoons toasted sesame seeds
  • 1/4 teaspoon crushed red chile flakes

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