Rotini with Sausage & Fried Sage Recipe | Cauliflower Rotini
This delicious Rotini with Sausage & Fried Sage recipe calls for hot Italian sausage and fresh sage. Made with Veggiecraft Cauliflower Rotini pasta!
Ingredients
- 1 Box Veggiecraft Cauliflower Rotini
- 16 Sage Leaves
- 1 Tablespoon Butter
- 1 Tablespoon Olive Oil
- 8 Ounces Hot Italian Sausage, cut into chunks
- 1 Cup Beef or Chicken Stock
- Coarse Sea Salt and Freshly Ground Pepper, to taste
- ¼ Cup Grated Parmesan
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