Prosciutto Antipasto with Canadian Swiss Cheese | Canadian Goodness
This is the Prosciutto Antipasto with Canadian Swiss Cheese recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Pepper mill
- Serving platter
- Refrigerator
Ingredients
- 12 thin slices prosciutto
- 12 strips Canadian Swiss cheese about 1/2-inch/1 cm thick
- 12 spears fresh mango
- 12 strips red bell pepper
- Sprouts (watercress
- snow peas
- etc.)
- Freshly ground pepper to taste
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