Roasted Mushroom & Potato Salad

Roasted Mushroom & Potato Salad

www.australianmushrooms.com.au

Ingredients Method Preheat oven to 220°C fan forced. Place potatoes in a saucepan, cover with cold water. Bring to the boil over high heat.

View full recipe on www.australianmushrooms.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.

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Cooking tools:

  • Roasting pan
  • Microplane
  • Colander
  • Saucepan
  • Whisk
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving platter
  • Oven
  • Stove

Ingredients

  • 1kg unpeeled baby red delight or chat potatoes
  • Olive oil cooking spray
  • 1/3 cup olive oil
  • 1 lemon, rind finely grated, juiced
  • 1 tsp Dijon mustard
  • 1 tsp brown sugar
  • 2 garlic cloves, crushed
  • 800g button mushrooms, trimmed
  • 1 cup mixed fresh herbs (like parsley, mint and chives)

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