SPINACH CASSEROLE - Shamrock Farms
Bake uncovered until hot, bubbly, and just started to get golden on top (about 15 minutes)
Ingredients
- 4 TBSP butter
- 1 small yellow onion chopped fine
- 3 cloves garlic minced
- 1 ¼ cup Shamrock Farms cottage cheese
- ⅛ tsp cayenne
- ¼ tsp allspice
- 20 oz frozen chopped spinach thawed and squeezed dry
- ¾ cup parmesan cheese divided
- 2 oz cream cheese softened
- Salt & pepper to taste
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