Cookie Croissant Recipe
Learn to mix the flaky croissant texture with a cookie filling. This guide covers everything you need to make the cookie croissant recipe. It lists essential items and shares tips for great results.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatengood.com.
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoons baking powder
- 1/3 teaspoon baking soda
- 1 teaspoon salt
- 1 cup softened unsalted butter
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 1 large egg, room temperature
- 2 teaspoons pure vanilla extract
- 1 cup semi-sweet chocolate chips
- 6 croissants
- Powdered sugar for dusting (Optional)
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