RECIPE: Cold Soy Milk Natto Pasta – Kokoro Care
This simple pasta is the perfect way to enjoy natto (stringy, gooey fermented soybeans). The vegetable dashi miso and soy milk helps to mellow the flavors, crea
Ingredients
- 2 servings pasta (160g)
- 2 packs natto (80g)
- 150ml soy milk
- 2 tsp soy sauce
- 1 Tbsp ground sesame seeds
- 2 Tbsp vegetable dashi miso
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