Pear compote with roasted almonds | Castello®

Name: Pear compote with roasted almonds | Castello®
Ingredients: 2 firm pear; 3 tbsp honey; 1 tbsp butter; 1 tsp fresh rosemary, chopped; 40 g almonds, blanched and peeled; 1 tbsp olive oil; flake salt

www.castellocheese.com

An aromatic burst of herbs and honeyed pear – our recipe for Pear compote with roasted almonds compels with its nuanced palate. Browned butter seared with a crowd of almonds, rosemary and honey...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

2 firm pear
3 tbsp honey
1 tbsp butter
1 tsp fresh rosemary, chopped
40 g almonds, blanched and peeled
1 tbsp olive oil
flake salt

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