Hearty Vegetable and Turkey-Bacon Soup
Your holiday leftovers won't go to waist with this hearty soup recipe.
Ingredients
- 2 tbsp extra virgin olive oil
- 1 cup carrots (diced)
- 1 cup celery (diced)
- 1 cup onion (chopped)
- 3 pieces turkey breast (thinly sliced )
- 1 sprig thyme
- 1 bay leaf
- 2 cups potatoes (peeled, cubed into 1/2 inch pieces)
- 4 cups low-sodium chicken stock
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