Hearty Leftover Turkey Vegetable Soup

Ingredients

• 1 tablespoon olive oil
• 1/4 cup fresh parsley, chopped
• 4 celery stalks, chopped
• Salt and pepper, to taste
• 3 large carrots, chopped
• 2 cups cooked turkey meat, shredded
• 1 medium onion, diced
• 2 cups water
• 4 cloves garlic, minced
• 1/2 cup heavy cream
• 1.5 pounds small potatoes, halved
• 4 cups low-sodium chicken broth
• 1 teaspoon dried Italian seasoning