Grilled Mahi-Mahi with Pineapple Orange Salsa - Pacific Seafood
Grilled MahiMahi with Pineapple Orange Salsa is the perfect recipe for a quick and easy mahi-mahi, dorado, or dolphinfish dish.
Ingredients
- Pineapple Orange Salsa:
- 1 cup fresh pineapple, finely diced
- ½ medium orange (peel removed and remove white pith), finely diced
- ½ red bell pepper (seeds removed), finely diced
- ½ cup red onion, diced
- ½ jalapeno (seeds removed), finely minced
- 2 Tbsp lime juice
- 2 Tbsp cilantro, finely chopped (optional)
- Salt and pepper to taste
More Like This
Grilled Mahi Mahi with Pineapple Salsa
mealpractice.com
Mahi Mahi with Tropical Fruit Salsa - Phillips Foods, Inc.
phillipsfoods.com
Mahi Mahi With Pineapple Salsa | The Leaf
leaf.nutrisystem.com
Grilled Mahi Mahi With Fresh Grapefruit Salsa – Florida Grapefruit
floridacitrus.ca
Grilled Mahi Mahi with Mango Salsa Taste of the Islands
55recipes.com
Grilled Mahi Mahi with Hawaiian Fruit Salsa | Cruise Scoop
cruisescoop.com
Grilled Mahi Mahi with Mango Salsa Recipe | Give Me Cookie
givemecookie.com
Grilled Mahi mahi, Red Onion Couscous, Chunky Papaya Avocado Salsa Recipe
recipeland.com