Grilled Mahi-Mahi with Pineapple Orange Salsa

Grilled Mahi-Mahi with Pineapple Orange Salsa

www.pacificseafood.com

Grilled MahiMahi with Pineapple Orange Salsa is the perfect recipe for a quick and easy mahi-mahi, dorado, or dolphinfish dish.

View full recipe on www.pacificseafood.com

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Ingredients

  • 1 cup fresh pineapple, finely diced
  • ½ medium orange (peel removed and remove white pith), finely diced
  • ½ red bell pepper (seeds removed), finely diced
  • ½ cup red onion, diced
  • ½ jalapeno (seeds removed), finely minced
  • 2 Tbsp lime juice
  • 2 Tbsp cilantro, finely chopped (optional)
  • Salt
  • pepper

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