Very Low Fat Moussaka - Action FCS is the UK charity for people affected by Familial Chylomicronaemi
Aubergine with a 'cheesy' topping made with yeast flakes.
Ingredients
- 1 large aubergine sliced lengthways into six
- 1 large courgette sliced lengthways into six
- 1 carton passata
- 1 onion, finely chopped
- 1 beef tomato, thinly sliced
- I tin of green lentils (approx 1.6g fat) or the same amount of home made lentils
- 1 tsp oregano
- Onion salt
- Garlic granules
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