Wraps with beetroot hummus and chicken
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Cooking tools:
- Blender
- Skillet
- Stove
- Chef's knife
- Cutting board
- Parchment paper
- Refrigerator
Ingredients
- 1 tbsp pine nuts
- clarified butter
- 150 g boiled beets
- 1 handful baby spinach
- ½ avocados
- 1 chicken breasts
- 2 tsp olive oil
- 2 wheat tortillas
- 1 tin chickpeas
- 2 tsp lemon juice
- 1 tsp salt
- a little pepper
- salt
- pepper
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