Tuscan Kale Salad with Bocconcini, Strawberries and Tomato - Network Ten
Looking for a simple yet delicious recipe? Look no further than Tuscan Kale Salad with Bocconcini, Strawberries and Tomato
Ingredients
- 4 Tuscan kale leaves
- Olive oil
- Salt
- 5 strawberries, halved
- 4 tomatoes, vine ripened, quartered
- 5 small bocconcini, halved
- 6 mint leaves, torn
- 1/2 orange, zest, juice
- 1 tbs almond slivers, toasted
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