Classic Tuna Salad - mds.CulinaryMedicine.org
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This is a Classic Tuna Salad recipe with a twist: it uses avocado instead of mayonnaise.
Ingredients
- 1/2 medium Avocados, raw
- 1 Tbsp. Lemon juice
- 1/4 tsp. Salt
- 1 to taste Black pepper
- 2 can Canned no-salt added tuna fish in water (drained)
- 1 Tbsp. Pickle relish, sweet
- 2 large Green onions (thinly sliced crosswise)
- 2 Medium stalk Celery, raw (diced)
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