Warm Chocolate and Espresso Cake | Rodney Strong Vineyards

Warm Chocolate and Espresso Cake | Rodney Strong Vineyards

www.rodneystrong.com

Make these rich molten chocolate and espresso cakes and wow your guest by serving them wth out Alexander Valley Cabernet Sauvignon.

View full recipe on www.rodneystrong.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rodneystrong.com.

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Ingredients

  • 4 oz butter, plus more to butter the molds
  • 4 oz bittersweet chocolate
  • 1 tablespoon espresso instant coffee
  • 2 eggs
  • 2 egg yolks
  • ¼ cup sugar
  • 2 tablespoons flour, plus more for dusting the molds
  • ¾ cup fresh berries
  • Fresh whipped cream

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