Sweet Chile Chicken Lettuce Cups Recipe - Los Angeles Times

Ingredients

• 2 tablespoons neutral cooking oil
• 1 pound ground chicken
• 2 tablespoons kosher salt
• 1 teaspoon freshly ground black pepper
• 1 medium red or yellow onion, chopped
• 1 large carrot, finely chopped
• 2 celery stalks, finely chopped
• 1/2 cup sliced scallions
• 2 garlic cloves, minced
• 1 cup Thai sweet chil<plum >e</plum> sauce
• 1/2 cup chopped fresh cilantro
• 1 medium head of lettuce, chopped
• 2 cups cooked rice