Grilled Chicken Thighs with Peanut Noodle Salad | Savory
Flavor-packed peanut sauce coats chilled noodles and veggies to make this addicting noodle salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1/2 (16 oz) pkg thin spaghetti
- 1 (7 oz) pkg fresh bean sprouts
- 2 cups matchstick carrots
- 3/4 lb boneless, skinless chicken thighs (about 3 small)
- 1/4 cup crunchy peanut butter
- 3 tbsp lime juice (from about 3 limes)
- 1 tbsp Thai red curry paste
- 1 tbsp fish sauce
- 1/4 large head red cabbage
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