Veal Scallopini

Veal Scallopini

www.cs.cmu.edu

Date: Fri, 23 Jul 1993 16:05:34 -0400 I learned this yummy dish from my boyfriend's mum and thought I should share it with you.

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Ingredients

  • Flatten scallopini with back of cleaver
  • veal scallopini in a mixture of olive oil and butter
  • slices of Motzerella cheese
  • ham
  • a little (just a little, less than half a teaspoon for 5-6 pieces of veal) flour to the oil mixture
  • drops of lemon juice
  • abt half of a small packet of half and half
  • a little salt
  • parley leaves

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