Pan de sarraceno, almendras y semillas (sin gluten) - Cookidoo® – the official Thermomix® recipe pla

Name: Pan de sarraceno, almendras y semillas (sin gluten) - Cookidoo® – the official Thermomix® recipe pla
Total time: 180 min
Ingredients: aceite de oliva; 100 g de harina de trigo sarraceno; 120 g de almendras crudas sin piel; 180 g de pipas de calabaza; 60 g de pipas de girasol; 60 g de semillas de lino; 30 g de semillas de chía; 30 g de psyllium; 1 cucharadita colmada de tomillo fresco; 1 cucharadita de sal; 300 g de agua

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Ingredients

aceite de oliva
100 g de harina de trigo sarraceno
120 g de almendras crudas sin piel
180 g de pipas de calabaza
60 g de pipas de girasol
60 g de semillas de lino
30 g de semillas de chía
30 g de psyllium
1 cucharadita colmada de tomillo fresco
1 cucharadita de sal
300 g de agua

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Pan de sarraceno, almendras y semillas (sin gluten) - Cookidoo® – the official Thermomix® recipe pla

Ingredients

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