Tropical Cupcakes with Berry Frosting | Sweet Treat

Name: Tropical Cupcakes with Berry Frosting | Sweet Treat
Total time: 60 min
Ingredients: 1 1/2 cups regular flour.; 2 large eggs.; 3/4 cup packed dark sugar.; 1/4 cup white sugar.; 1/3 cup thick coconut milk.; 1/3 cup juice from pineapple.; 1/2 teaspoon regular salt.; 1/2 cup butter, room temp.; 1 1/2 teaspoons extract of coconut.; 1 1/2 teaspoons baking soda.; 20 oz crushed pineapple from a can.; 1 tablespoon cornstarch for thickening.; 2 tablespoons packed dark sugar.; 1/2 teaspoon rum flavoring.; 4-4 1/2 cups powdered sugar for frosting.; 1 cup room-temperature butter for frosting.; 2-3 tablespoons jelly made from blackberries.; 1 teaspoon fresh lemon juice.; Coconut shavings to sprinkle on top.; 1 cup fresh blackberries, washed.

cookwithcarla.com

Whip up these tasty coconut cupcakes loaded with juicy pineapple and crowned with blackberry frosting. Great dessert for any gathering.

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